Celebrate Mother’s Day in Mr. D’s Restaurant & Lounge with holiday a la carté specials curated by Executive Chef Michael St. John C.E.C.  Breakfast and brunch will served 7:00 – 11:00 am.  Holiday reservations are available between 12:30 – 5:30 pm.  Our regular dinner menu will also be available, and will be served alone from 5:30 pm until closing.
Reservations are required, please call 518-640-6092.   Online reservations are not available at this time.



Chicken Princess Soup $9

Melon Gazpacho $9
crème fraîche 

Cheese Ravioli $12
langoustines, brie mornay sauce

Fruit Medley Parisian $10
passion fruit scented champagne

Aged Prime Rib $36 *while it lasts!
gorgonzola mashed potatoes, Yorkshire pudding

Salmon Veronique $27
poached white seedless grapes, dill beurre blanc

Pan-seared Duck Breast $31
rainbow chard, blackberry demi

Herb-crusted Oven-roasted Halibut $34
sunchoke purée, lemon parsley infused oil

Italian Grandmother Cake $10

rich custard, chocolate garni

Chocolate Lava Cake $11
crème anglaise