– Welcome Reception –
All beef cocktail franks en croute • Crudité shooters with dip •
Fruit kabobs with pomegranate drizzle

– Pre-set Ginger Ale Toast at each place setting –

– Dinner Buffet Entrées –
Choose THREE of the following entrées
Chicken Fingers with dipping sauces (wing sauce, BBQ & honey mustard)
Penne Pasta, marinara sauce
Petite meatballs, marinara sauce
Baked macaroni & cheese
Herbed boneless breast of chicken

– Dinner Buffet Side Items –
French Fries • Chef’s choice of seasonal vegetable • Tossed Salad with assorted toppings •
Challah dinner rolls with whipped butter

– Beverage Station –
Assorted sodas, juices, iced tea and water

– Dessert –
Make Your Own Sundae Bar featuring
Vanilla & Chocolate Ice Cream with assorted toppings, sauces, whipped cream & cherries

– $36 pp* –
*Service charge and sales tax apply
Meeting Room Rental may be applicable, please ask your Event Planner for more information.

To complement your Young Adult Buffet the following enhancements are available

– Staffed Ice Cream Sandwich Station –
Warm chocolate chip cookies rolled in assorted toppings
Crushed Oreos, rainbow sprinkles, chocolate sprinkles, toasted coconut, petite M&Ms

– $7 pp* –
*Service charge and sales tax apply

– Chef attended Slider Station –
Angus beef sliders with assorted toppings
American cheese, tomato, onion, fried onions, pickles, ketchup, mustard, Tiger sauce

– $9 pp* –
*Service charge and sales tax apply
Chef’s fee of $125.00 applies

Download the Bar/Bat Mitzvah Menus

Contact our Event Planners or call us at 800-448-3500.